Association between dietary inflammatory index and the risk of epilepsy： a cross-sectional analysis based on the National Health and Nutrition Examination Survey data
ZHANG Ling, CHEN Deng, LIU Ling
Journal of Apoplexy and Nervous Diseases . 2024, (6): 499 -506 .  DOI: 10.19845/j.cnki.zfysjjbzz.2024.0095

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